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Welcome To La Fragua del Rey
La Fragua del Rey is a charming restaurant located in Collado Villalba, Madrid, renowned for its authentic Spanish cuisine and warm, welcoming atmosphere. With a focus on traditional meson and asador styles, the establishment excels in serving well-crafted, hearty dishes that showcase local flavors. Patrons often rave about the friendly service, with staff members like Pablo and Domingo creating a familial ambiance that enhances the dining experience. The extensive menu offers generous portions at reasonable prices, making it a favorite for both locals and visitors. Whether you're seeking a cozy spot for a casual meal or a culinary adventure, La Fragua del Rey promises a delightful experience.
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About
La Fragua del Rey
Nestled in the picturesque setting of Collado Villalba, Madrid, La Fragua del Rey stands as a beacon of traditional Spanish cuisine. Located at Av. de Honorio Lozano, 16, this charming restaurant welcomes guests with open arms and tantalizes their taste buds with a menu brimming with vibrant flavors and home-cooked goodness.
From the moment you step inside, you're embraced by a warm and inviting ambiance that harkens back to the simplicity and authenticity of a traditional meson or asador. Customers have raved about the friendly staff, noting that the team, especially Pablo and Domingo, create an atmosphere that feels like home. It's this personal touch that elevates your dining experience at La Fragua del Rey.
The menu offers a wide variety of classic Spanish dishes that celebrate local ingredients and time-honored recipes. Diners have described the food as “brilliant” and “exquisito,” highlighting the generous portion sizes that ensure no one leaves hungry. Each plate is a testament to culinary craftsmanship, with flavors that resonate deeply with those seeking a taste of Spain's culinary heritage.
Reviewers like Juan Carlos Serra Mico have praised the kitchen for its excellent execution and homely approach to cooking. Whether it’s the hearty mountain flavors or simple yet satisfying dishes, every meal tells a story that pays homage to Spain's rich gastronomy. As one customer aptly put it, “Cocina de 10,” implying a perfect score for the culinary offerings.
Despite its retro décor, which some have whimsically likened to the '80s, La Fragua del Rey remains thoroughly relevant in today's culinary scene. Visitors will find a delightful blend of the old and the new, ensuring that while the setting is reminiscent of yesteryear, the food is both contemporary and comforting.
Moreover, the restaurant’s reasonable pricing makes it accessible for all, allowing more people to indulge in an authentic Spanish dining experience without breaking the bank. Customer feedback reflects this sentiment, noting that the value for money is exceptional, with a variety of menu options to suit different palates.
In summary, if you find yourself in Collado Villalba, a visit to La Fragua del Rey is a must. With its welcoming atmosphere, remarkable dishes, and devoted staff, it promises a delightful culinary journey that will leave you yearning for your next visit.
People talk
Our Guestbook
“ Es un restaurante de cocina española, en particular de la zona de Ávila. Destacan sus carnes a la parrilla. Tienen diferentes menús especiales que se adaptan bastante bien, aunque lo que más los diferencia entre ellos es el segundo plato. Recomendables las carnes a la parrilla (entrecot y solomillo). En los postres no son muy variados y no siempre caseros. El servicio es rápido y los camareros son amables. Dispone de terraza exterior cubierta con una pérgola aunque da directamente a una de las principales avenidas de Villalba y no destaca por sus vistas sino por el ruido del tráfico. Sí te apetece comer carne, recomendable. ”
“ Un sitio muy interesante, hemos comido muy bien , un menú con muchos platos y muy abundantes . Nos ha gustado mucho ”
“ Si van a Zoco, Collado Villalba, no dejen de pasar por este fantástico Restaurante que lleva décadas abierto y tiene que seguir así. Mientras esperamos por mesa nos tomamos una bebida y nos la acompañaron con unos aperitivos. La comida es exquisita con sabores de montaña, el servicio y su dueño son personas muy amables. Los platos son de tamaño grande. Fuimos seis a comer y todos quedamos muy contentos. Lo recomiendo al 100%. ”
“ Atención espectacular por parte de Pablo y Domingo. Personas muy cercanas que te hacen sentir como en casa. Volvería sin dudarlo. Cocina de 10 con platos caseros y muy bien elaborados. En poco sitios comeréis así de bien. ”
“ Friendly staff food is brilliant and the ambiente traditional Spanish meson/little asador style £€:quality brilliant ”
“ Typical Spanish cuisine -wide choice of simple dishes, reasonable amount of portions. Friendly staff. Big plus-prices are reasonable. The place looks like stucked in the '80s but you will be suprised that they are up to date. ”